“A manual laborer seeking to exhibit his work in an artistic light needs precise vertical and horizontal coordinates through which he can rummage in search of ineluctable truths.” Emilio began with stockings in the 60’s. ‘The stocking is the frozen image […]
Regardless of the ‘beautiful coating’ of our lives, we are still in Samsara. Cyclical existence fueled by ignorance of the true nature of reality, it propels individuals to ‘grasp’ happiness in avoidance of suffering. It’s monotone, limited, confining. If the window of our mind is cracked open ever so slightly, we would feel the taste […]
The C-CAP, or Careers through Culinary Arts Program held their 2018 annual benefit on the last day of February. It featured over 30 of NYC’s finest Restaurants and chefs. Since founded in 1990 by Richard Grausman , a cookbook author and culinary educator, C-CAP is a non-profit that assists over 20,000 students a year in […]
