The beautiful Dragon Dance, amid a Chinese New Year’s dinner at Phillippe Chow had me wondering all about the culture –once again. Serving classic Beijing style cuisine amid the luxury, tavern-like ambiance, glamorous crispy duck, carved out into perfection by the founder himself—Phillip Chow—walnut seasoned prawn, chicken satay, dancing dragons, and a golden specialty ‘yunbao’ cocktail […]
“Perfumes and wines are almost the same. It’s all about feeling, taste—there is no truth. Its really what you feel, and about balancing elegance, length, tannins, and food pairing” -Nathalie Bour Hecquet Having attended a Domaine de Grangeneuve wine tasting at Le Coq Rico this week, a dry, Monday palate sprung into fragrant garden. Wine […]
“A manual laborer seeking to exhibit his work in an artistic light needs precise vertical and horizontal coordinates through which he can rummage in search of ineluctable truths.” Emilio began with stockings in the 60’s. ‘The stocking is the frozen image […]
