Rising star chefs received their culinary awards at the starchefs gala-Tuesday, February 21st. It encapsulated culinary wisdom, skill and severe mission–pastries, cocktail dreams and charcuterie incisions. Gleaming as big and tall as the waterfall-like beams of SoHo’s Capitale venue were chefs, artisans, bartenders, concept visionaries alike. Short rib, pumpkin seed laden spirits, and exquisite […]
The ” Down the Rabbit Hole ” exhibit curated by Marina Dojchinov transports viewers through a delicatessen of interactive spatial and visual delights. Held at an exquisite East Village townhouse, attendees enter a foyer bequeathed with one of Mari Gior’s fractyllized series: “Her abstract work spiraled up to her bunny girl series […]
“The goal of MOCA’spopularNight Market event is to introduce people to Chinese and Chinese-American cuisine in an easy and accessible way. This way you can sample great signature dishes from 8 different Chinese and Chinese-American restaurants. It’s a simple way to bring the Chinese food culture to the masses.” –Edward Cheng, Advisor for Communications […]
