Rising star chefs received their culinary awards at the starchefs gala-Tuesday, February 21st. It encapsulated culinary wisdom, skill and severe mission–pastries, cocktail dreams and charcuterie incisions. Gleaming as big and tall as the waterfall-like beams of SoHo’s Capitale venue were chefs, artisans, bartenders, concept visionaries alike. Short rib, pumpkin seed laden spirits, and exquisite […]
THE SIMPLER THE INGREDIENTS—THE LESS HARMFUL A PRODUCT (minus the word ‘fragrance’ of course) We take our skin for granted. The largest organ of the human body, skin on average makes up 5% of our bodies. Each inch of skin contains 12 million cells, 250 sweat glands, 35 sebaceous glands. We breathe through […]
Danny Meyer’s Union Square Hospitality Group hosted an incredible opening party for his new downtown restaurant and event space—Manhatta and Bay Room. Set on the entire 60th floor of the 28 Liberty St. Tower—the 360 degree glass enclave boasts 38,000 square feet for both restaurant (Manhatta) and event space (Bayroom), hereby making it one of […]
